100% Sourced from our farm in Birregurra
Our lamb is simply the best as it is farmed
on our own lunch green pastures of our Birregurra Farm in the Western District
1kg Boneless Shoulder of Lamb is perfect for slow cooking
This cut may not need to be tied in sting and may need to be netted.
Simply take off any string or netting prior to slow cooking if desired.
