Lamb Backstrap 500g

Lean Lamb Backstrap • 500g Pack • Premium Farm-Raised Lamb

At MidWest Meats, we love showcasing the best of our lamb — and this Lean Lamb Backstrap (500g pack) is one of the healthiest, quickest-cooking cuts you can buy.

Naturally tender, lean, and full of flavour, lamb backstrap is ideal for mid-week meals or weekend entertaining. Pan-sear for a few minutes, finish briefly in the oven, and you’ve got a restaurant-quality result with almost no effort.

This cut also shines when marinated and chargrilled on the BBQ, and is absolutely perfect served warm through a classic Greek salad with lemon, oregano and feta.

• 500g pack (approx.)

• Premium lean lamb backstrap

• Extremely quick to cook — under 10 minutes

• Perfect for pan-frying & finishing in the oven

• Great for BBQ, grilling & marinating

• Ideal sliced atop a fresh Greek salad

Cooking Tips

• Bring meat to room temperature before cooking.

• Season generously with salt, pepper & EVOO.

• Sear on high heat for 2–3 minutes per side.

• Finish in a 180°C oven for 4–6 minutes for medium-rare.

• Always rest for 5 minutes before slicing.